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High School Health Arkansas Standards

31 standards - Arkansas standards

These are the official High School Health Arkansas standards — the exact codes and student expectations high school teachers are required to teach and Arkansas state test assesses. Browse every standard below, then generate a print-ready, standards-aligned worksheet, lesson plan, exit ticket, or assessment for any of them in seconds.

Grades 9-12

1

Human Growth and Development

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1.G

I can analyze growth patterns and developmental changes and examine the factors that interfere with healthy development.

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1.H

I can examine factors that are important to human reproduction, including prenatal care, pregnancy, and childbirth, and identify available health resources.

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2

Healthy Skills and Relationships

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2.G1

I can analyze behaviors and attitudes that contribute to healthy relationships.

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2.G2

I can identify healthy sexual behavior. I can describe the signs of dating violence

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2.H1

I can compare and contrast characteristics of healthy and unhealthy behaviors and relationships.

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2.H2

I can communicate with peers about dating violence.

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3

Nutrition

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3.G

I can evaluate personal eating habits and patterns for the purpose of determining how I can live a healthy lifestyle as it relates to nutrition.

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3.H

I can identify unhealthy nutrition choices in self and others and determine the warning signs of unhealthy choices and disorders related to nutrition.

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4

Alcohol, Tobacco, and Other Drugs

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4.G

I can describe the effects of the use of alcohol, tobacco, and other drugs.

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4.H

I can analyze substance abuse and identify available resources to combat addiction.

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5

Personal Health and Safety

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5.G1

I can make choices in different situations that contribute to the overall health of self and others.

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5.G2

I can demonstrate an understanding of basic first aid including hands-on CPR, bleeding control, and the use of an AED.

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5.H

I can demonstrate an understanding of different procedures and resources that contribute to the health and safety of self and others.

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6

Disease Prevention and Control

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6.G

I can compare and contrast different methods of disease transmission and prevention, including foodborne illnesses, STDs, and other communicable diseases.

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6.H

I can analyze the impact of different communicable and non-communicable diseases on the overall health of self and others.

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7

Mental and Emotional Health

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7.G

I can recognize the importance of good mental health and how it relates and contributes to all other aspects of health.

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8.G

I can demonstrate skills and strategies that promote personal and mental health.

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N-1EAU8

Students will apply concepts of how food choices impact the overall health of self and others, and investigate how different types of eating disorders damage body systems.

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N-1GHKS

Students will understand the components related to mental and emotional health and analyze related behaviors.

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N-1MO34

Students will demonstrate understanding of health promotion (physical, social, and emotional) by applying research-related concepts to disease prevention, safety, and advocating for the health and well-being of self and others.

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N-1U9TG

Students will demonstrate healthy relationships and interaction with others, utilize effective communication skills (verbal, non-verbal, and online), and differentiate between healthy and unhealthy behaviors, and how those behaviors impact relationships with peers and adults.

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N-1USJW

Students will demonstrate the ability to apply their understanding of human growth and development, including awareness of their own and others’, related to body systems.

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N-1W55U

Students will investigate healthy and unhealthy behaviors related to alcohol, tobacco, and other drugs, while understanding the physical, psychological, and legal consequences for self and others.

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N-76BKR

Students will promote physical, social, and emotional health for self and others.

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